Craft Guild of Chefs
Craft Guild of Chefs – Sustainable Leeks Competition Read the full article here: https://craftguildofchefs.org/news/british-leek-growers-association-launches-lockdown-competition LIKE TO KNOW MORE? LET’S TALK If you’d […]
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Free From Awards Judge
Free From Awards Judge Member of the Free-From Awards 2021 Judging team The FreeFrom Food Awards are the UK’s ONLY award for […]
CPD Accreditation
CPD Accreditation granted for our unique Food Service sector Training Our unique Food Service sector Training program is now CPD Accredited! Everything […]
Partridge Winter Salad, with leek leaf salsa-verde
A warm salad, celebrating wonderful seasonal winter vegetables, accompanied with the addition of tangy satsuma. Leeks make a great warm salad, and […]
Vegan Society – Live Vegan for Less Campaign
Vegan Society – Live Vegan for Less campaign Recipe development & videos for living vegan on a budget Previous Next CONNECT WITH […]
British Leeks 2020/21 Ambassador
British Leeks Ambassador Promoting British Leeks to consumer and food service market sectors 2020 / 2021 See all of Julie’s Leek recipes […]
VegFest – World Food Day – Food Foundation
VegFest – World Food Day cook along Live cooking on the VegFest World Food Day cook-a-long 26th Oct, 2020 Watch here: Live […]
Fresh Produce Journal
British Leeks Ambassador Promoting British Leeks to consumer and food service market sectors 2020 / 2021 UK leek campaign centres on health […]
Guild of Fine Food – Clearing up confusion on what ‘Plant-based’ food really means
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Partnership with Not Just Nibbles
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