The Guild of Food Writers Julie Cleijne is a member of The Guild of Food Writers The Guild of Food Writers is the professional association of food writers and broadcasters in the UK. Established in 1984, it now has around 480 authors, broadcasters, columnists and journalists among its members LIKE TO KNOW MORE? LET’S TALK […]
Nourish Awards Judge Member of the Nourish Awards 2021 Judging team The UK’s leading health food award, for foods, drinks & supplements that provide a healthier option than similar products on the market, packed with nutrition and taste great! LIKE TO KNOW MORE? LET’S TALK If you’d like to find out more about what we […]
Food Matters Live 2021 “The drivers for growth in plant based, vegan and meat free trends show no signs of abating as consumers look to modify their diets towards plant-based alternatives. With recent estimations for global plant based market predicting a value of USD 480.43 billion by 2024, explore just how much potential the category […]
Westminster Kingsway Chef College – Introduction to Fermentation Training A successful launch of our CPD Accredited Introduction to Fermentation Training 25th Feb, 2021 Launch of our Introduction to Fermentation, and online courses CONNECT WITH US Facebook-f Instagram Linkedin-in Twitter info@sustainablekitchen.co.uk +44 7810 311742 © Sustainable Kitchen Consultants Ltd – All rights reserved
Free From Awards Judge Member of the Free-From Awards 2021 Judging team The FreeFrom Food Awards are the UK’s ONLY award for freefrom food and drink LIKE TO KNOW MORE? LET’S TALK If you’d like to find out more about what we do, or how we can help your business, drop us a line CONNECT […]
Vegan Society – Live Vegan for Less campaign Recipe development & videos for living vegan on a budget Previous Next CONNECT WITH US Facebook-f Instagram Linkedin-in Twitter info@sustainablekitchen.co.uk +44 7810 311742 © Sustainable Kitchen Consultants Ltd – All rights reserved
British Leeks Ambassador Promoting British Leeks to consumer and food service market sectors 2020 / 2021 See all of Julie’s Leek recipes on the British Leeks Website here https://youtu.be/bKeTtg5MbIs LIKE TO KNOW HOW WE CAN HELP YOU? LET’S TALK CONNECT WITH US Facebook-f Instagram Linkedin-in Twitter info@sustainablekitchen.co.uk +44 7810 311742 © Sustainable Kitchen Consultants Ltd […]
VegFest – World Food Day cook along Live cooking on the VegFest World Food Day cook-a-long 26th Oct, 2020 Watch here: Live cook-a-long CONNECT WITH US Facebook-f Instagram Linkedin-in Twitter info@sustainablekitchen.co.uk +44 7810 311742 © Sustainable Kitchen Consultants Ltd – All rights reserved
Partnership with Not Just Nibbles Creating child friendly, planet friendly, allergen friendly plant based recipes for the Not Just Nibbles kids meal kits 2020 CONNECT WITH US Facebook-f Instagram Linkedin-in Twitter info@sustainablekitchen.co.uk +44 7810 311742 © Sustainable Kitchen Consultants Ltd – All rights reserved
Great Taste Judge Core member of the Great Taste Judging team July, August, 2020 CONNECT WITH US Facebook-f Instagram Linkedin-in Twitter info@sustainablekitchen.co.uk +44 7810 311742 © Sustainable Kitchen Consultants Ltd – All rights reserved