Big Hospitality New Restaurant Opening – Sustainable Kitchen Consultants were featured in the Big Hospitality article announcing the opening of Linnaean.
13th Aug, 2019
Our work was featured in Big Hospitality. a leading hospitality industry trade media resource, for the opening of Linnaean.
The Sustainable Kitchen Consultants team designed the menu, and overall food ethos for Linnaean, with a fully gluten-free menu, majority plant-based, and largely dairy-free menu, meaning the menu is able to be enjoyed by a very large customer basis, regardless of their dietary needs,
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