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Sustainable Food Strategies to future proof your business, and attract more customers
- Measure - Reduce - Communicate
- Food businesses are under increasing pressure from Regulators and customers to reduce their impacts on the environment, and human health
- We help businesses quantify and reduce their impacts, and create food strategies that support their roadmap to Net Zero to satisfy regulators, investors, landlords, and attract more customers
- Our unique expertise covers all current regulatory aspects from low carbon to allergen management to Nutritional aspects like managed calories, salt & sugar - a holistic approach and full regulatory solution, meaning we are an effective extension to your team, so you can focus on running your day-to-day business
Measure your impacts, to understand and reduce
Implement strategies to reduce your impacts and embed sustainability throughout your business
Communicate how well you’re doing
Our broad ranging expertise covering everything from low carbon, to Nutrition and all other aspects of Sustainability means we’re you’re perfect partner to provide a holistic approach to future proofing your Food Strategy, so you can be confident all regulatory requirements are met, and customer appeal is maintained
“We have the Nutrition credentials, skills and specialist expertise to help your business appeal to customers who value health & nutrition, and sustainably produced food”
Who we've worked with
Speaking
Publications
Food Awards Judging
Kickstart your Sustainability journey today
CONNECT WITH US
+44 7810 311742