Sustainable Kitchen Consultants

Helping food sector businesses be more sustainable, and profitable

Sustainability and Nutrition trained Chefs and supply chain experts, with 40+ years combined food sector experience

Think of us as a valuable extension to your team....

With a strong understanding of Sustainability and extensive networks from Farm to Fork We are unique

Our expertise combines real-world Hospitality experience, Sustainability credentials, Nutrition trained Sustainable Chefs specialising in low-carbon, healthy sustainable food, coupled with Organic & Regenerative Farming and Supply Chain expertise

From your menu to your suppliers, to Training your teams, we provide a single team solution to support you on your Sustainability journey

Sustainability experts showcasing menu development
A trained sustainability expert chef

Need help starting your Sustainable Food Strategy?

Why not start with our intro day

Sustainability Intro Day

Not sure where to start with creating your business Sustainability Roadmap?  Our Intro Day can be a great way to start. 

We work with you to co-create a Sustainability Roadmap for your business, so you can be more sustainable and profitable

What our customers say

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John Doe
Manager
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James Stevens
Manager

Some of our latest Projects

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Plant-based Product development & production - Plant-based Milks

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Sustainability for Food Sector Training

Some of our clients

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Want to work with us? let's talk

Book a FREE consultation

CONNECT WITH US

+44 7810 311742

Office: Hatch, Peckham Levels, 95a Rye Lane, London SE15 4ST
Kitchen: Karma Kitchen, 18 Verney Rd, London SE16 3DY

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